Food For All NYC is a student-led 501(c)(3) nonprofit organization dedicated to combatting food waste and food insecurity in New York City. We strive to ensure that nutritious food reaches those who need it most, promoting a more sustainable and compassionate citywide approach to addressing hunger.
We effectively utilize surplus food resources, focusing on excess from schools, delis, grocery stores, and other sources. This food is redistributed through partnerships with community fridges, food pantries, and soup kitchens throughout New York City. By connecting these resources with those experiencing food insecurity, we aim to ensure that nutritious meals reach every corner of our community.